Popular Recipe of Kadhai Paneer
Recipe of Kadhai paneer Preparation Time:15 min Cooking Time:20 min Kadhai Paneer is among the most popular Recipes of India. Paneer dish that tops a vegetarian's list, this paneer recipe can be made dry, semi dry or with gravy. Here, I present semi dry paneer recipe that can be served as a main dish at a dinner party or special occasions as well, along with a chapati, paratha or some cooked rice. This Recipe is called Kadhai Paneer because it is cooked in a special Indian wok called Kadhai which is the most basic essential in Indian Cuisine. Ingredients for Recipe of Kadhai Paneer 500 Gram Paneer (cottage cheese) (cubed and deep fried to a light brown) 3-4 Green chillies (slit a little) 1 tsp Ginger paste 1/2 Cup adorned curd 1/4 Cup Oil two tsp Cumin seeds two Bay leaves 1/2 tsp Turmeric 1 Tbsp Salt 1/2 tsp Garam masala 1/2 tsp Red pepper powdered 1 Tbsp Coriander seeds powdered 1 Tbsp Coriander leaves (for garnish) chopped...